Storm

Does sashimi taste good? Some people like it while others think it's gross or tasteless.

But eating fish sashimi-style preserves the largest degree of nutrition, and the fresh and sweet taste leaves people craving for more.

Of course, the quality of the sashimi depends on the quality of the fish, and usually, only the highest quality fish are made into sashimi, and even then, they're mostly saltwater fish. This is because there are more parasites in freshwater fish, and they can be harmful for human consumption.

Chu Xian had never had sashimi before, and he never really ever wanted to try it before, but since Old Huang prepared it and made the sauce, he decided to give it a try.

There must've been some reason why this kind of food became popular.

Chu Xian tried a small piece. The crystal fish sashimi was soft and gentle in his mouth and had no trace of that customary fishy smell. It was like a small tongue and snuck into his mouth.