The Roasted Flower Duck That Wishes to Ascend

"Young master Bu… how is the taste?"

After a while, Bu Fang was still not saying anything. Xiao Xiaolong and the others were slightly unable to bear it any longer, while Qian Bao had already impatiently opened his mouth and inquired. His eyes were fixedly staring at Bu Fang.

Master Chen folded his arms across his chest as he calmly looked on. This dish of Dry-Fried Rock Carp was his speciality. He had been cooking the dish for dozens of years and his familiarity with it had already reached a peak. Within his heart, it was already perfect.

Bu Fang lightly breathed out as he lifted up the cup of water from the table and drank a mouthful. Only then did his gaze shifted toward the others.

He indifferently opened his mouth and gave his assessment, "Compared to those dishes previously that were filled with mistakes, this dish of Dry-Fried Rock Carp can be said to be one grade higher."