The ritual

Leave it to Malik to look for the most troublesome meal to make for breakfast, maybe he should not blame Malik since he was the one who decided to make two kinds of kinds of pasta to go with the grilled fish.

There was a recipe that he had seen online that he had been so curious to try. So before after marinating the fish, he added some onions to a basking pan, some paprika, a mixture of some dried basil, dried oregano, dried rosemary dried marjoram, dried thyme, and dried pepper flakes, he added the sun-dried tomatoes from the bottle with their oil, mixed it together and then added a bulb of garlic before covering it with a foil and putting it in the oven for an hour.

Then he focused on the grilled fish. When it was ready, he allowed it to rest and took the caramelized onions from the oven, pressed out the roasted garlic, and added some lemon, parsley, spinach, and coconut milk before adding the fettuccine pasta.