This seems like the day I've laughed the most

"Ordering this much?"

In Kuhang's busiest barbecue restaurant, the place was massive, with a constant stream of customers coming and going.

Yet, in this large private room that could seat dozens, there were only two people, making it feel somewhat empty.

Of course, compared to the number of people, the array of barbecued meats in front of Sam was dazzling.

Beef tongue, shank meat, ribs, lamb—everything you could think of.

To the uninitiated, it might look like some sort of food exhibition.

It all seemed too extravagant, Sam thought this was more food than he could eat in two or three days, but the girl sitting next to him just crossed her arms and watched impassively as dish after dish was served.

"There's one more dish yet to come."

"More? We really can't finish all this, maybe we shouldn't waste it... What else did you order?"