Chapter 651: This duck is beautiful

When they ordered food at the Lion Restaurant, they found that although the barbecue smells delicious and delicious, the price is not cheap! A Tomahawk steak is priced at 1499, and a Rib-eye steak is 299.

After the non-president ordered the meal, he scratched his head: "It seems to be fooled, Shrek!"

Both of them had a lot of appetite, and they ordered more than others.

I originally said that it was a rare profit today, and the lottery tickets were given away for nothing, and a bunch of small gifts were gathered.

As a result, all the money for this province was spent on meals, which seemed to be a lot more than the usual cost of cleaning the gashapon machine.

Yingying thought about her panda puppet on the way home, too excited.

"Mama, why doesn't the panda go home with us?"

"Because it is too big, we can't fit in the car. When we go back, the uncle and aunt of the zoo will send it over."

"When will it be delivered?"

"We will deliver it when we get home!" Liu Xueqing reluctantly changed the subject and said, "Yingying, let me sing a song for you!"

He sang softly: "Bamboo blossoms, hello, Mimi lies in her mother's arms and counts the stars..."

When she was a child, her mother used to sing this song to her to sleep her, but Liu Xueqing had forgotten. The usual sleep-sleeping songs were "Twinkle Twinkle Little Star" and "Insect Fly".

Today, I listened to Fang Ye telling the story of bamboo blossoms and played this song to evoke her fond memories.

Yingying listened to it for the first time, blinking her eyes twice, feeling the gentleness in the singing, and slowly quieting down.

...

The sky was a little dark, it seemed that there was a layer of blue smoke, and there were sparse light rain drops.

Small farm.

The early rice was harvested in mid-July, and the late rice was soon planted with seedlings.

Now by the end of August, the rice has grown very vigorous, a lush green, wet with a little rain, and crystal drops of water hang on the leaves.

Quack quack~

More than a dozen gray-brown rice field ducks do not know if it is because it is going to rain, they have become more lively, swimming happily in the water.

Kicking on the soles of his feet, he sprinted far away, swimming between the green rice, moving freely, lowering his head from time to time, and pecking in the mud with a flat beak to eat the weeds.

After a while, it seemed to be full, and they all swam to the ridge again, staggering in a row, swaying to the open area.

He raised his chest and raised his head, raised his long neck, shook his neck twice, patted his wings twice to shake off the small drops of water on his feathers, and then bury his head and use his beak to comb the fluff on his chest twice.

Looks very energetic and full of energy!

After all, they usually eat weeds, pests in the water, snails, small frogs and other original ecological foods, which are green and healthy.

The blue carp squatted on the edge of the rice field, with his hands on his legs, quietly looking at the ducks in the field, and smiling with his chin: "So cute!"

Fang Ye was holding an umbrella for the blue carp. Today, on vacation, the two took a walk in the garden together.

The staff of the small farm saw them and walked over the muddy ridge wearing black rain boots, and said hello: "Hello garden manager!"

Looking at the blue carp looking at the duck intently, he smiled and said, "It's best to eat ducks now! The ducks in autumn are the most plump. Would you like me to catch one for you?"

The blue carp opened his eyes wide and was a little dazed: "Huh?"

She just thought that the duck was cute and squatted for a while, and she was greedy for being misunderstood.

Turning his head and taking a look, Fang Ye smiled gently: "You decide."

Blue Carp hesitated and said, "Okay!"

Although I am a little sorry for the cute ducks, it is not bad to go back to cook tonight and cook a delicious dinner for Fang Ye.

So the staff returned to the hut, took a dip net, and buckled the duck in.

The duck was still combing its feathers calmly, but was suddenly caught, and the duck next to him quickly dispersed.

I struggled a bit, but I didn't act too panic. It was not the first time I was arrested. I usually ran too far and would be arrested when I went to play outside in the rice fields.

She lifted the duck's wings back and went to the canteen: "Lao Zhang! Help with it and pluck the duck."

Lao Zhang took the duck with a smile on his chubby face: "This duck is very beautiful! Is it our duck raised in the rice field?"

Fang Ye smiled and said, "Yes!"

The area of ​​the experimental field is not large, and the number of ducks raised in the paddy field is not many. The main purpose is to let them eliminate weed pests and play a decorative role by the way.

I didn't even think about sending them to the table, but today they were eaten.

Lao Zhang squeezed the duck: "It should be more than five catties, very fleshy, and the flesh is very firm. At first glance, he often runs sports."

Duck: Quack!

Thank you for the compliment duck! Where is this duck? What are you guys doing?

Lao Zhang said, "I will boil it with boiling water. You can sit and wait for a while."

Blue Carp: "I'll help too!"

Lao Zhang smiled and said, "Okay, you can pluck a hair later."

While boiling the water, he took the kitchen knife out and sharpened it twice on the whetstone.

Then he grabbed the duck's wing root with his left hand, grabbed the duck beak with his right hand, and stuffed his head into his left hand. The neck was plucked, and the left hand took up a kitchen knife.

The blue carp turned his head unbearably.

With a light stroke, all the duck blood dripped into the bowl prepared in advance.

Lao Zhang added a little water and salt, stirred it, and said with a smile: "It will be condensed in a while! Duck blood is also delicious."

At this time, the water in the pot also began to bubble, throwing the duck in.

The pores of the duck boiled in hot water are opened, and the hair is better removed.

After pulling it out of the water and letting it dry for a while, the blue carp learned from Lao Zhang and pulled the hair off the duck as if it were clothes. Soon a beautiful duck body was left smooth and clean.

Lao Zhang did the job of taking the internal organs and cutting the duck into pieces.

When it's done, take the duck home and the blue carp gets busy in the kitchen!

"Chili, star anise, pepper, green onion, **** and garlic..."

First prepare all the ingredients She is going to make a beer duck tonight.

The oil was heating up, and a faint smoke came out. The **** slices and Chinese pepper in the pot made a faint sound of "Zila Zila", and the aroma of spices diffused from the kitchen to the living room.

Because the duck fat is fat and oily when it can be fried, the oil in the pot is less.

Fang Ye was sitting on the sofa licking Huahua, Huahua narrowed his eyes and made a comfortable "snoring" sound.

Looking over the entrance, the sky outside became a little darker, the raindrops fell, and the leaves of the vines were shaking gently in the rain.

The clothes hanging on the balcony have been put away early.

Fang Ye got up and closed the glass door of the hallway to isolate the wind and rain outside.

The blue carp poured the blanched duck pieces into the pot, and the sound of "Zila" suddenly became intense, and the rich smell of duck meat drifted away.