Dead Chess Becomes a Live Chess

In a certain residential building in Beijing, the rich fragrance of pork ribs stewed with corn floated in the air. In the pool beside the stove, fresh carps were raised. The sound of dumpling on the chopping board could be heard non-stop. Not long after, the rich fragrance of sausages filled the entire house.

"Old Li, go and take a look. Is he back?"

"Soon, soon." An old man's voice came from the balcony. "I just saw his car coming. He probably went to park the car."

Just as Old Master Li finished speaking, footsteps came from the door.

"Grandpa." Li Yi walked in with bags of health supplements and slippers.

"Hey, my good grandson is here." Old Master Li hurriedly walked in from the balcony. "Your grandma is making delicious food for you."

"Grandma." Li Yi called out to the kitchen.

"Hey, good grandson, play with your grandfather for a while. I'll be done soon. Just wait for the good food."