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A Stay-at-home Dad's Restaurant In An Alternate World
Author: Whispering Jianghu
Completed · 18.8M Views
Synopsis
In Chaos City on the Norland Continent, there is a strange restaurant. Here, elves and dwarves share tables. Beastmen are prohibited from making a din, and giant dragons can only seat around the tiny square in front of the restaurant. Even demons have to bring their own stools… But it is such a strange restaurant that has long lines outside every day. Elves are stuffing kebabs, paying no mind to their manners; giant dragons are sitting around a hot pot, strainers in their hands; demons are eating nice-looking dango… "There's no other place on this continent where you can find food like that! The boss here is a genius!" a customer provides such a review. Then, he gives a furtive look at the door. "Also, don't you think of kidnapping the boss away or dine-and-dashing, or you will suffer a tragic death." "Eat, pay, or you will be beaten to death." says a cute little girl in her childish voice as she trots forward. A five-meter tall dragon shivers when it meets her eyes.
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Doomsday, Let's Open A Restaurant

Check out my other books at this site: https://bookreadingweb.onrender.com/ In a world plagued by the relentless scourge of the undead and ferocious mutant creatures, one man finds himself at the heart of an extraordinary culinary adventure. Meet Xiao Feng, an ordinary chef who, by a twist of fate, awakens in a city overrun by zombies and bizarre mutants. Yet, amidst the chaos and devastation, he discovers a remarkable gift – the power of Culinary Mastery. Xiao Feng's restaurant, "Great Potential," becomes an oasis of safety in a city teeming with danger. Its mysterious defenses not only keep the undead hordes at bay but also shield it from the most devastating of calamities. Armed with a unique set of culinary skills, Xiao Feng embarks on a journey of survival, innovation, and flavor in a world where the distinction between life and death has blurred. As Xiao Feng ventures out into the treacherous streets of the fallen city, he encounters both the undead and living survivors, each with their own unique abilities and stories. His culinary creations not only fill empty stomachs but offer incredible attributes and power-ups to those who partake. But the challenges are enormous, and some encounters prove that not all monsters are mindless. With a growing menu of mutant ingredients and an expanding array of skills, Xiao Feng must navigate a treacherous path of survival while unlocking the secrets of his newfound abilities. He strives to complete missions issued by a mysterious system and unlock the full potential of his culinary prowess. "Doomsday, Let's Open a Restaurant" is a tale of resilience, creativity, and culinary artistry set against a backdrop of horror and uncertainty. Join Xiao Feng as he turns the art of cooking into a lifeline, serving hope on a plate and defying the apocalypse one dish at a time. Will his unique culinary skills be enough to survive in this nightmarish world?

Adam_2023 · Fantasy
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Related Questions
Restaurant folding table
1 answer
2025-01-15 08:26
A folding table was a solution suitable for small restaurants. It could be unfolded during meals and put away after use, so it didn't take up too much space. The folding table could be adjusted according to the size needed, suitable for 2-4 people. It also had a drawer to store utensils and other items. The design of the folding table was more impressive, but the material might not be as good as an ordinary dining table. When choosing a folding table, you need to consider the actual area of the restaurant. If the area of the restaurant is more than 8 square meters, it is recommended to use a traditional dining table to match the space. The folding table was convenient to store and did not take up space in the aisle. It was suitable for small-sized restaurants. In short, the folding table was a practical choice that could meet the space needs of a small restaurant.
Restaurant dining table
1 answer
2024-12-30 23:05
We can get some information about the dining table in the restaurant. The size of the dining table should match the layout and space of the restaurant to improve the overall image and service quality. According to document 1 and document 2, different dining table sizes can be selected according to needs, such as 20-seat dining table size, 18-seat dining table size, 16-seat dining table size, and 12-seat dining table size. In addition, document 3 also mentioned the size requirements for round tables in some European restaurants. However, the exact size and layout of the dining table may vary according to the needs of different restaurants, so we can't get an exact answer from the search results provided.
Dinner table, theatre, restaurant
1 answer
2026-07-10 13:51
There was a unique dining table show created by the SkullMap team in belgium. They used 3D projection and motion capture technology to turn the dining table into a stage for an interesting show, with a French-speaking 3D mini chef. The mini chef would perform octopus fights, grilled steak, snowballs in the snow, and other programs. Each dish would take about three minutes to prepare. After the broadcast, the real food that was almost 100% replicated in the program would be served on the table. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>
Restaurant lights and table direction
1 answer
2025-01-10 21:28
The best place to install the dining room lights and the direction of the dining table was to install the dining room lights directly above the dining table. This would provide focal lighting and ensure that there was enough light in the dining area. In addition, you could also consider adding one or two minimalist floor lamps in the center or corner of the restaurant to supplement the illumination range of the chandelier. However, the specific lighting selection and layout should be determined according to the overall decoration style and space design of the restaurant.
Simple dining table in the restaurant
1 answer
2024-12-29 16:29
The following conclusion: Simple dining tables have many choices in the market, including folding tables, small tables, household tables, etc. The prices of these dining tables ranged from tens to hundreds of yuan. There were also many brands, such as Quanpin House, Fellinsman, and Wood Like Gold. According to the number of reviews, Fellinsman's folding table had the highest sales, with 100000 reviews. In addition, there were also many simple dining table products for sale on Taobao overseas, including brands such as Mansfield, Yijiada, and DHP. In general, there were many choices for simple dining tables in restaurants, and consumers could choose according to their own needs and budget.
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