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My House of Horrors
Author: I Fix Air-Conditioner
Completed · 16.2M Views
Synopsis

The hearse with the weird odor slowed to a stop before the entrance. The sound of pebbles could be heard bouncing on the ceiling. There were footsteps coming from the corridor, and there seemed to be someone sawing next door. The door knob to the room rattled slightly, and the faucet in the bathroom kept dripping even though it had been screwed shut. There was a rubber ball that rolled on its own underneath the bed. Wet footsteps started to surface one after another on the floor. At 3 am, Chen Ge held a cleaver in his hand as he hid beside the room heater. The call he was trying to make was finally answered. "Landlord, is this what you meant by 'the house can be a little crowded at night'‽"

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What are some cooking horror stories?
1 answer
2024-12-16 05:38
A friend of mine had a bad experience making a cake. She misread the amount of baking powder and added way too much. The cake rose like crazy in the oven and then collapsed into a gooey mess. It tasted horrible too, with a really strong chemical flavor from all that extra baking powder.
What are some of the buzzfeed cooking horror stories?
3 answers
2024-11-09 18:14
One horror story could be when someone tried to make a soufflé following a BuzzFeed recipe. They misread the amount of baking powder and the soufflé ended up collapsing completely. It was a disaster.
What are the common Thanksgiving cooking horror stories?
2 answers
2024-11-06 20:10
A common one is burning the mashed potatoes. You get distracted for a moment, and suddenly they're stuck to the bottom of the pan. Another is overcooking the green beans. They become limp and lose all their crunch.
Share some Thanksgiving cooking horror stories.
2 answers
2024-11-06 15:09
One horror story was when I tried to roast a turkey for the first time. I didn't defrost it properly, so it took forever to cook. By the time the inside was done, the outside was completely charred.
Can you share some cooking horror stories about baking?
1 answer
2024-12-16 04:32
When baking bread, I thought I could speed up the rising process by putting it in a warmer place. But I put it too close to a heater. The outside of the dough got cooked while the inside was still raw. It was a total mess and smelled really bad too.
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