Yinglun dessertThere was a wide variety of desserts in England. Scones were British express bread and ranked first among the top ten desserts in the UK. They were a popular dish on the British afternoon tea menu. There were specific ingredients and steps to make them. The ingredients for oatmeal and raisin scones included medium-strength flour, white sugar, baking powder, salt, butter, eggs, milk, lemon dandruff, raisins, etc. It was made by mixing, sifting, kneading, cutting, brushing egg liquid, baking, and other steps.
Victoria Cake was a dessert named after Queen Victoria of England. Sweet fruit pies were season-limited delicacies, while the Wales pastries were a traditional baked delicacy from Wales, and the butter pastry was the most famous baked delicacy in the Scottish region.
In addition, the takami in the British ice cream adhered to the traditional British method and incorporated oriental dessert elements. There were also ice cream made from fresh milk and fruits like Udderlicious Ice Cream. Patisserie Valerie sells a variety of desserts, such as tarts, cheese cake, mousse, Éclair, Tiramisu, etc. Krispy Kreme's donut was also a popular dessert. Other than donut, they also sold coffee and other hot drinks. Pure Waffle's chocolate waffles were worth recommending, and Harrods 'Gourmet World had exquisite cakes.
" Rose Fragrance Shadow: The Story of Sweetheart's Growth " was equally exciting. Everyone was welcome to click and read it!
In love with the story. Male MC is dreamy, Female MC is funny. But be careful. If you are on a diet read at your own risk. It makes you crave food, especially dessert.