The term pizza was first recorded in the 10th century in a Latin manuscript from the Southern Italian town of Gaeta in Lazio, on the border with Campania.[4] Modern pizza was invented in Naples, and the dish and its variants have since become popular in many countries.[5] It has become one of the most popular foods in the world and a common fast food item in Europe and North America, available at pizzerias (restaurants specializing in pizza), restaurants offering Mediterranean cuisine, and via pizza delivery.[5][6] Many companies sell ready-baked frozen pizzas to be reheated in an ordinary home oven.
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