AncientOldFogie
Instant human... Just add coffee~
of reading
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Aren't they all being a bit much though 😅 from what I understood, those fish were the reward/compensation for their team for the game. As good as the fish soup may smell, why is the entire production crew and the other team (who have their own food that they won) trying to devour their meagre reward which I'm assuming was only meant for 5 people i.e. their team members? That's just not right 😅
Does this mean that that S-class chef might stand a chance should he join the Qi Qi queue? 😂
*is not doing good business
*has gotten higher
Key word being 'supposed', it's not like she's properly treated him like a friend as far as we've been shown. It's funny how people always want to judge others actions from an 'innocent woe-is-me' standpoint but don't stop to think how they treated the other person poorly in the first place...
*won't let me
Earning future monetary benefits for his wife huh... Not bad I guess. Now when she discovers vanilla and cocoa (and whatever else) later it can stay in the family and she won't have to haggle with a third party
*whose fault do you think
*more than that
*has done better
*so you might as well accept
*all the times
*was confessing her love... not bad enough (remove second was) or *if confessing her love... was not bad enough (remove first was)
Actually, as a side note, what if that famous chef who was stumped on how to decently cook fish (I forget his name) sees the show and is awed by Mo Qiang's culinary amazingness and decides to become another follower... I mean, it's possible 😂
I'm sure chef Mo Qiang can show you a thing or five 😏 (probably more)
*state it in a respectful
Xu Suisui: It will all be fine~ In the meantime:
*a blackface
The cashier wanting to check with the manager doesn't really make sense... In reality, all the shop would care about is making a sale. Whether the goods get sold to one single customer or many is irrelevant as long as they get sold... There's also the universal principle of 'first come, first serve'. There's also no rule or limit on how much a customer can purchase, so why on earth would she bother checking with the manager? All that matters is whether the customer can afford the order they're making and if they can, give it to them... If the stock runs out that's just tough cookie for the remaining customers 🤷🏻♀️
*innocent person's