Since Franca and Luo Shan had already pre-ordered the chicken and taro and requested them to be cooked immediately, the three of them soon began enjoying the steaming hot delicacies.
Franca asked the waiter to fill her dipping sauce bowl with a medium-spicy soup base. She added some minced garlic, chopped green onions, and cilantro, then poured in some oyster sauce. This combination provided saltiness and umami flavors, along with a hint of sweetness, nicely complementing the spicy taste. Franca particularly enjoyed preparing her hotpot dipping sauce this way.
She glanced at Zhou Mingrui and noticed his choices were similar to hers.