Chapter 535 Enslaving Children

Ah Fu and Ah Gui were enthusiastically introducing the special features of the establishment while eating.

Indeed, compared to the menu of Dongsheng Tavern in Dai County, the chefs of Ying County were undoubtedly superior.

Especially the squab and the mutton jelly showcased the lavishness of the Old Imperial Capital.

Li Wenli tasted each dish with interest, and soon enough, the head chef of the Dongsheng Tavern personally came over.

Ah Fu and Ah Gui had long been praising how exceptional the talents of this young genius chef were.

With such a reputation, as a fellow chef, he naturally wanted to exchange culinary insights.

Li Wenli hadn't expected the head chef to come over to hear his feedback, and feeling somewhat embarrassed, he lightly scratched his head and said, "Since you all want to hear it, I'll just chat a little."

So, Wenli began discussing how the squab was, how the mutton jelly was, and even gave many innovative and unique cooking ideas.