Wedding Cake Tradition

Just like the last time, Andrea did not like fondant cakes. She did not think it made sense to have a cake that was barely edible. She settled for naked cakes. Not only did the cake reflected them as a couple, but it tasted absolutely delicious. 

Andrea and Lu Fang had four wedding cakes. They all stood on top of a floral stand in various heights. The stands were all decorated in floral blooms, following their silver wedding theme. 

The first cake was three-layer chocolate and vanilla cake, filled with buttercream, garnished with different kinds of fruits. The first cake was topped and drizzled with chocolate ganache in each layer. 

The second cake was the tallest one with five layers all in all. It was a simple buttermilk cake, filled with fruit slices and frosted in a white meringue. It was decorated with silver edible beads and fresh flowers.