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Whose child is this? (11)

Qiao Yuanfei had lived alone in foreign countries for so many years. Because she was not used to western food, she practiced cooking by herself.

After a long time, although she did not dare to say that her cooking skills were superb, the dishes she made were still exquisite and delicious.

She could not eat too much for supper, and she could not eat things that were difficult to digest.

Fan Yu's diet had always been more moderate. He probably did not like things that were too meat and fish.

Qiao yuanfei carefully thought over the daily interactions between the two of them during this period of time. In the end, she decided to make dumplings for fan yu just to be on the safe side.

Chinese traditional cuisine was extensive and profound.

Although the dumplings were delicious, they were not easy to make.

There were no ready-made dumpling skins in the kitchen, so she had to roll them out herself.

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