Beef braised in brown sauce, spiced beef, curry beef… and of course, how could a set of beef dishes be complete without a few dozens of other beef dishes of all sorts.
The table would have already been flipped if Yellow Ox had been present on the scene.
This was a sheer provocation, since not even one dish was the same as another. Most importantly, every dish had been wholeheartedly cooked with beef as the main ingredient. The proficient cook had made a whole lot of variety out of a single kind of meat. How marvellous this was!
Even the side dishes and the soup were custards of beef. The banquet culminated when twenty roast skewered beef were served as a dessert for Chu Feng.
Chu Feng enjoyed his dishes with a guilty conscience. He felt somewhat diffident when he was reminded of Yellow Ox in his mind. If he were to eat every dish of provision here, would that husky smell of beef be distinguished by the sensitive calf?
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