Multiple Ways To Eat A Duck (3)

The impact of the gravy was strong enough.

However, this was only the beginning!

The new fans watched as the oven was turned on again!

The roast duck was roasted to a caramel color. The duck fat sizzled under the high temperature and a few drops dripped onto the roasting tray!

The new fans were going crazy.

Then, the duck ribs were fried and the duck blood vermicelli soup was boiled... it could be called an all-duck Feast!

The girl's movements were clean and neat, and her coordination ability was amazing. Multitasking was the basic, and she didn't seem to be flustered when she cooked a few dishes at the same time.

In the live broadcast room:

—— [ I'm so hungry, I'm starving! But I just ate! ]

——[ Isn't Xiang Yi a Sword Immortal? Aren't Sword Immortals supposed to be aloof from the mortal world? Why are they so skilled in cooking! ]