Everything went smoothly on the first day of work.
All the procedures were carried out in an orderly manner. Li Xiaoran and Luo Cheng stayed in the workshop and waited.
After the first batch of roasted duck came out, Li Xiaoran and Luo Cheng asked someone to bring one over. Then, they tasted it.
This time, the roasted ducks were bought from a family in another village.
It had to be said that this duck was fatter than the ducks raised by He Hui.
This could be seen from the amount of oil under the oven.
After cutting a few pieces of roasted duck skin and some meat, Li Xiaoran and Luo Cheng each tasted a piece.
The duck's outer skin was crispy, but the meat inside was watery.
Compared to He Hui's ducks, they tasted slightly worse.
The ducks raised by He Hui tasted delicious. Although this duck had been marinated, the taste was inferior!