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The most famous Chinese imperial cuisine restaurant in Beijing was Fangshang Restaurant in Beihai, and had over eighty years of history. Even though it had stopped operating for a while many years back, they were able to preserve their original recipes.

Feng Zhixiang led Ling Ran in through the main hall so that they could take a look at the imperial-style interior design of the restaurant. He then said with a smile, "I've talked to the people running the restaurant so that they'll ask their head chef to make our dishes. Do give them a try. By the way, Academician Zhu, you've stayed in the south for a long time, haven't you? Are you okay with northern dishes?"

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