The movie 'American Bistro' is not a true story. It's likely the result of the imagination and creativity of the filmmakers to bring an engaging fictional narrative to the screen.
Overall, the reviews are positive. People rave about the romantic setting and the quality of the service. However, a few have mentioned that the prices are a bit high.
A novel similar to " Cauldron Chef " was recommended as " Chu Shixiu's Biography of Cooking." This novel was a wuxia fantasy novel. It told the story of the protagonist Chu Shi crossing into a high-level martial arts world, being possessed by the Panda Divine Chef System, and starting the story of the legendary chef.
You can recommend the following chefs and celebrity novels:
1. "Delicious Korean Entertainment": Author: Fat Earth. You can read it on Qidian Chinese Network.
2. "Star Chef": Author: Milkshake. You can read it on the Pig Island novel website.
These two novels were categorized as urban/entertainment stars, and they also contained elements of food and chefs. Please note that these novels are all in serials, and the latest chapters are provided.
The following are some recommendations from ancient cook novels: "Concubine wants to divorce husband: stunning cook fighting deep palace" author: drowsy. This novel told the story of a young chef who ran for the position of imperial chef in ancient times, showing her culinary skills and personality. 2. 'The Queen of Cooks', by An An. This novel told the story of a modern female protagonist who traveled through ancient times to become a cook, showing off her culinary skills and growing up in the palace. These novels covered the stories of ancient cooks, showing their talents and achievements in the field of cooking. I hope these recommendations can satisfy your interest in ancient cook novels.
There were many chef training institutions that provided short-term training courses. Among them, the New Oriental Culinary School was an organization that provided short-term chef training. They offered short-term training courses for different majors, including Chinese food, Western food, Western food, barbecue, and pastries. Students could choose different courses according to their personal needs. In addition, the New Oriental Culinary School also provided short-term chef training, including Chinese food, Western food, Western food, coffee baking, snacks, and other specialty chef skills. The New Oriental Culinary School also provided short-term professional training for chefs, mainly including Shandong cuisine, specialty snacks, braised vegetables, stewed vegetables, and noodles. In addition, other schools such as Yingcai Culinary Academy and Kuco Kitchen also offered short-term chef training courses. As for the specific training content and cost, the search results did not provide clear information.