To distinguish the authenticity of silk, the following methods could be used: 1. Burning method: Tear off a few strands of silk, light it with a lighter and smell it. When real silk was burned, it would emit the smell of burning hair, while synthetic silk would have a pungent plastic smell. 2. 84 disinfectant identification method: put a small amount of silk into 84 disinfectant, real silk will melt, but chemical fiber will not. 3. Pulling method: The silk threads of real silk are fine and uniform, so it is not easy to break, while fake silk may be easy to break. 4. [Touch: Real silk feels soft, smooth, and elastic, while fake silk feels rough and inflexible.] 5. [Price: The price of silk is relatively high. You can determine its authenticity by comparing it with the market price.] It should be noted that the above methods could only determine the authenticity of the silk. For some illegal businesses that may use special treatment of artificial fibers, these methods were not absolutely reliable. If they were still unsure, they could seek the help of professionals to conduct a comprehensive test.
There were a few ways to identify the real and fake 37. First, it could be identified by appearance. The genuine pseudoginseng was usually spindle-shaped or cone-shaped, about 1-6 cm long and 1-4 cm in diameter. Its surface was bright and grayish-green, with stem marks and tumor-like projections. There were traces of broken roots on the side, horizontal pores and vertical wrinkles. The counterfeit was usually the dry root of E wood, which was oval or conical in shape. The surface was yellow-brown and had the shape of an artificial knife. It was light in weight and the cross-section was brownish-yellow. Secondly, it could be identified by tasting it. The real ginseng has the smell of ginseng, taste bitter and sweet, fake taste slightly pungent, taste slightly bitter, spicy taste, not sweet. In addition, he could use pig blood to identify it. When the pseudo-ginseng powder was put into a small amount of pig's blood, the real pseudo-ginseng would turn the pig's blood into water. This was because the pseudo-ginseng contained the components of the ginseng. Finally, it could be identified by the difference in brewing. The real pseudo-ginseng powder would have a lot of bubbles and was difficult to mix, while the fake pseudo-ginseng powder would have less bubbles. In general, distinguishing between genuine and fake pseudo-ginseng required a comprehensive consideration of appearance, taste, brewing, and other characteristics.
There were a few ways to identify the real and fake 37. First, it could be identified by appearance. The genuine pseudoginseng was usually spindle-shaped or cone-shaped, about 1-6 cm long and 1-4 cm in diameter. Its surface was bright and grayish-green, with stem marks and tumor-like projections. There were traces of broken roots on the side, horizontal pores and vertical wrinkles. Secondly, it could be identified by tasting it. The real ginseng has the smell of ginseng, taste bitter and sweet, but the fake ginseng is slightly pungent, taste slightly bitter, spicy taste, not sweet. In addition, blood experiments could be conducted. When the pseudo-ginseng powder was put into a small amount of pig's blood, the real pseudo-ginseng would turn the pig's blood into water. In addition, one could also observe the color, powder quality, and soup characteristics of the pseudo-ginseng powder to identify it. However, it was important to note that there were many counterfeit products on the market, so it was still necessary to be cautious when identifying the real and fake 37.
There were many ways to distinguish the authenticity of Moutai. First, he could observe the packaging of the Moutai liquor. The packaging of the real Moutai liquor was exquisite. There was a concave groove at the junction of the top layer and the side, which looked layered and three-dimensional. The fake Moutai did not have this concave groove. It was folded directly from the surface. Secondly, he could observe the spray code of the Moutai wine. The production date of the real Moutai was not continuous, and the lower one-third of the code was broken, while the production date of the fake Moutai was continuous, and there was no obvious broken band. In addition, one could also observe the Flying Fairy trademark of Moutai. The Flying Fairy trademark of real Moutai was neat in details, with even and full lines, uniform dyeing, no blurring and intersection, and obvious boundaries. These methods could help consumers identify the authenticity of Moutai.
There were many ways to distinguish the authenticity of Moutai. First, he could observe the packaging and bottle of Moutai. The packaging of the real Moutai was beautifully printed and the logo was clearly visible, while the packaging of the fake Moutai might be printed crudely, the color was dim, or the relevant information was blurred. The bottle body was also an important basis. The bottle body of the real Moutai was smooth and the bottle cap did not crack, while the bottle body of the fake Moutai might have obvious parting lines, cracks in the bottle cap, and other defects. Secondly, he could check the anti-counterfeit labels and spurt the code. The anti-counterfeit labels and code printing of the real Moutai liquor were not continuous, but the anti-counterfeit labels and code printing of the fake Moutai liquor were continuous. In addition, one could also observe the Fairy logo. The logo of the real Moutai was clear and elegant, with beautiful lines and bright colors, while the logo of the fake Moutai might be blurry and rough, with stiff lines and dull colors. One could also distinguish the authenticity of the Moutai by observing the cap, observing under the light, and using the identification device. In short, to distinguish the authenticity of Moutai, one needed to consider the details of packaging, bottle body, anti-counterfeit label, trademark, and many other aspects.
There were many ways to distinguish the authenticity of Moutai. First, he could observe the packaging of the Moutai liquor. The packaging of the real Moutai liquor was exquisite. There was a concave groove at the junction of the top layer and the side, which looked layered and three-dimensional. The fake Moutai did not have this concave groove. It was folded directly from the surface. In addition, he could also observe the marking of the code and the logo of the fairy. The production date of the real Moutai was not continuous, and the lower one-third of the code was broken, while the production date of the fake Moutai was continuous, and there was no obvious broken band. The flying fairy logo of the real Moutai had specific details, such as a small folding corner on the red streamer in the upper right corner and three small bumps on the intersection of the yellow streamer and the body in the lower left corner. By observing these details, one could help to distinguish the authenticity of Moutai.
There were many ways to distinguish the authenticity of Moutai. First, he observed the packaging and bottle of the Moutai. The packaging of the real Moutai was beautifully printed and the labels were clear, while the packaging of the fake ones might be printed crudely, the colors might be dull, or the relevant information might be missing and unclear. The bottle body was also an important basis for distinguishing between true and false. The bottle body of the real Moutai was smooth and the bottle cap did not crack, while the bottle body of the counterfeit product might have obvious parting lines, cracks in the bottle cap, and other defects. Secondly, he could observe the logo and trademark of Moutai. The logo of the real Moutai was clear and elegant, with beautiful lines and bright colors, while the logo of the fake Moutai might be blurry and rough, with stiff lines and dull colors. In addition, one could also distinguish the authenticity of the Moutai by observing the details such as the spray code, rubber cap, and aluminum strip. For example, the printing code of the real Moutai liquor was not continuous, and the lower third of the printing code was broken; the rubber cap of the real Moutai liquor was narrow at the top and wide at the bottom, and the bottom edge was tightened, while the rubber cap of the counterfeit was straight up and down. In addition, consumers can also use the official anti-counterfeit tracing system APP of Moutai to conduct independent inquiry and identification. In short, to distinguish the authenticity of Moutai, one needed to carefully observe the characteristics of the packaging, bottle, logo, and details.
There were many ways to distinguish the authenticity of Moutai. First, he could observe the packaging of the Moutai liquor. The packaging of the real Moutai liquor was exquisite. There was a concave groove at the junction of the top layer and the side, which looked layered and three-dimensional. The fake Moutai did not have this concave groove. It was folded directly from the surface. In addition, he could also check the bottle and cap of the Moutai. The bottle of the real Moutai was smooth, the cap was not cracked, and the hand felt good, while the bottle of the fake Moutai might have obvious defects such as parting lines and cracked caps. In addition, he could observe the labels and code printing of the Moutai liquor. The real Moutai labels had clear font and bright color, while the fake Moutai labels might have problems such as blurry font and dim color. The production date was also an important observation point. The production date of real Moutai was not continuous, but the production date of fake Moutai was continuous. In addition, one could also observe the anti-counterfeit labels and the Fairy Fairy logo of Moutai. The anti-counterfeit labels and labels of real Moutai were clear and elegant, while the anti-counterfeit labels and labels of fake Moutai might be vague and crude. In short, by observing the details of the outer packaging, bottle body, bottle cap, label, spraying code, anti-counterfeit label, trademark, etc., one could distinguish the authenticity of Moutai liquor.
There were many ways to distinguish the authenticity of Moutai. First, he could observe the packaging of the Moutai liquor. The packaging of the real Moutai liquor was exquisite. There was a concave groove at the junction of the top layer and the side, which looked layered and three-dimensional. The fake Moutai did not have this concave groove. It was folded directly from the surface. Secondly, he could observe the Moutai bottle. The real Moutai bottle was made of high-quality glass, with a smooth and bright surface and a round feel, while the fake Moutai bottle might be made of low-quality glass, with a rough surface and even bubbles and impurities. In addition, one could smell the fragrance to distinguish between real and fake Moutai. The real Moutai had a unique sauce fragrance, and the fragrance lasted for a long time, while the fake Moutai might be blended with low-quality wine base, and the fragrance was pungent and unpleasant, and there might even be a sweet smell or other odors. Finally, one could taste the taste to distinguish between real and fake Moutai. These methods could help consumers identify the authenticity of Moutai.
There were many ways to distinguish the authenticity of Moutai. First, he could observe the packaging and bottle of Moutai. The packaging of the real Moutai was beautifully printed and the logo was clearly visible, while the packaging of the fake Moutai might be printed crudely, the color was dim, or the relevant information was blurred. The bottle body was also an important basis. The bottle body of the real Moutai was smooth, the font was clear, and the color was uniform, while the fake Moutai might have flaws, blurry font, and uneven color. In addition, he could also observe the plastic cap and anti-counterfeit label of the Moutai wine. The rubber cap of the real Moutai might move a little, while the rubber cap of the fake Moutai might be easy to pull off. The anti-counterfeit label was also an important basis for judgment. The anti-counterfeit label of the real Moutai might have some hidden marks, but the fake Moutai might not have these hidden marks. In short, to distinguish the authenticity of Moutai, one needed to carefully observe the details of the packaging, bottle, plastic cap, and anti-counterfeit labels.
The authenticity of Moutai could be distinguished by the following aspects. First, he could observe the details of the packaging. The bottle of the real Moutai was made of milky white glass. It felt delicate to the touch, and the bottom of the bottle had the words " Exclusive for Moutai Distillery ". The fake Moutai bottles were rough in texture, and the words at the bottom of the bottle were blurred or not at all. In addition, the packaging of the real Moutai liquor was beautifully printed, colorful, and clear, while the packaging of the fake liquor had color deviation and blurred handwriting. Secondly, he could check the anti-counterfeit label. There was an anti-counterfeit label on the bottle cap of the real Moutai. The label had information such as an anti-counterfeit code and an anti-counterfeit phone number. The consumer could enter the anti-counterfeit code for verification by dialing the anti-counterfeit phone number or logging in to the official website of Moutai. If the anti-counterfeit code was invalid or had been checked multiple times, then the bottle of wine was likely to be a counterfeit product. In addition, the aroma of Moutai was also an important manifestation of its quality. After opening the bottle, the fragrance of the real Moutai spread out. It smelled like a unique combination of burnt, fruity, and floral fragrance. Finally, he could make a judgment based on some other details, such as observing the creases on the outer box, marking the code, streamers, and so on. In short, through comprehensive observation and verification of anti-counterfeit labels, one could distinguish between real and fake Moutai.