Kuding tea tree looks like a remarkable appearance. The tree trunk was thick, and the leaves were green and thick. They were oval in shape, with smooth edges and clear veins. There were sharp thorns on the branches, and the bark was rough and had vertical cracks.
Yuqing Kuding tea belonged to the small leaf Kuding tea.
Yuqing Xiaoye Kuding tea was a kind of tea with medicinal and health value. It was called "green gold" and was listed in the Chinese Pharmacopeias. Yuqing's small leaf Kuding tea grew in the karst topography of the Wujiang River basin in Guizhou. The non-polluted environment provided a unique growth environment for the small leaf Kuding tea, making it of excellent quality. After testing by an authoritative unit, Yuqing Xiaoye Kuding tea contained 17 kinds of essential fatty acid, as well as a variety of substances, such as Se, Mn, Mn, Tea Polyols, reducing sugar, etc. It had various effects such as lowering blood pressure, lowering blood fat, anti-aging, clearing heat and detoxification, strengthening the stomach, eliminating food stagnation, diuretics, and losing weight. It also had the effects of preventing cancer and regulating physiological functions. Yuqing County used the small leaf Kuding tea as the pillar industry. Through the company + base + farmer model to promote development, a large area of small leaf Kuding tea garden was built. Yuqing Xiaoye Kuding tea also won many honors, such as the hometown of China's Xiaoye Kuding tea, China's nuisance-free agricultural product Xiaoye Kuding tea demonstration base, etc. In general, Yuqing Xiaoye Kuding tea was a kind of tea with rich nutrition and various effects. It was a rare plant unique to Guizhou.
The Tassel Tree was a type of fallen leaf shrub or tree. Its tree shape was tall and beautiful, and its branches and leaves were lush. Its leaves were simple and opposite, oval or oval in shape, and the leaf edges were neat. The flowers of the tassel tree are white, and the cymose panicles are terminal. The flowering period is between March and June. Its fruit was oval in shape and was blue-black when ripe. Tassel trees liked warm and humid environments. They were more adaptable and could grow in fertile and well-permeated soil. It was distributed in China's Gansu, Shaanxi, Shanxi and other places, and could also be found in North Korea and Japan.
What did the parasol tree look like? The Chinese parasol tree was a tall, fallen leaf tree. The tree was 15 to 20 meters tall. The trunk was straight, smooth, and the branches were tall. Bark green or grayish green, smooth. The twigs were thick and green, with yellowish-brown hairs on the twigs, and the old twigs were smooth and reddish-brown. The leaves were broad and ovate, with thick serrations at the edges, and there were hairs on the petioles. The flowers were unisexual, petalless, with lanceolate-shaped lobes and pale yellow short hairs on the outside. The fruit is a fruit, splitting into leaves before ripening. The seeds are spherical and orange-red after ripening. The shape of the parasol tree made it a common roadside tree and ornamental tree in the garden. It liked warm and humid climates and fertile soil, but it was not resistant to stagnant water and saline-tolerant soil. In general, the sycamore tree gave people an elegant and clean feeling with its tall tree posture, green bark, and wide leaves.
The appearance of rose trees varied according to the species. Rose trees were usually upright shrubs or trees that could reach a height of 2-4 meters. Their branches were thick and thick, and they might have fine hairs and needles on them. The leaves were long egg-shaped with serrated edges and were usually dark green in color. The flowers were either solitary or clustered. The petals were obovate, and the color could be purple-red or white. Rose trees usually have thorns on their branches, and the size and shape of the thorns vary according to the species. In general, rose trees had unique physical features, including petals, leaves, branches, and so on. However, the specific characteristics still needed to be determined according to different breeds.
The crabapple tree had a beautiful tree shape, and its branches grew very long and very symmetrical. Its fruit was flat in shape, and there were obvious ridges around it, so it was also known as the octagonal begonia. The crabapple tree usually bloomed in late April and did not fall until late May. The leaves were oval to long oval, with fine serrations at the edges. The branches of the crabapple tree were slender, even, and soft. The overall shape of the tree was beautiful. Different species of crabapple trees might have different flower colors and shapes, but most crabapple trees had a longer lifespan and were relatively simple to manage. The crabapple tree was suitable to grow in loose, airy, and well-drained soil. It liked sunlight and did not have high requirements for the environment. During the high temperature in summer, it was necessary to take sun-shielding measures to prevent the high temperature and strong light from burning the branches and leaves.
Drinking Kuding tea has the following benefits: 1. Clearing heat and detoxification: The components in Kuding tea can clear the heat toxins in the body, reduce thirst, dry mouth, mouth sores and other symptoms, and help the body resist viral and bacteria infections and enhance immunity. 2. Lowering blood pressure and blood fat: Kuding tea can promote vasodilatation and lower blood pressure. It has an auxiliary treatment effect on patients with high blood pressure. At the same time, it can also lower blood fat and prevent the occurrence of cardiovascular diseases. 3, improve digestion: Kuding tea can promote digestive activity, alleviate indigestion and other symptoms. 4. Anti-inflammatory and anti-inflammatory: The persimmon component in Kuding tea can inhibit the growth of bacteria in the oral cavity, improve the problem of bad breath, and have anti-inflammatory effects. 5. Refreshing: The coffee in Kuding tea can refresh the mind and relieve fatigue. Please note that Kuding tea is a cold food. Long-term consumption of large amounts of it may cause damage to the yang qi in the body, especially for people with a weak constitution. Therefore, it was important to drink Kuding tea in an appropriate amount and pay attention to one's physical condition.
Yuqing Xiaoye Kuding tea had many uses and effects. Yuqing Xiaoye Kuding tea was known as " green gold " and was believed to be beneficial to qi, calming the nerves, and lowering blood pressure. It was also listed in the Chinese Pharmacopeias and was believed to have the effects of clearing away heat and detoxification, strengthening the stomach and eliminating food stagnation, diuretics and weight loss. In addition, Yuqing Xiaoye Kuding tea was also known as " green and natural without hurting the kidneys ". It had obvious treatment effects on lowering blood pressure, blood fat, and blood sugar. It was also believed to have the effects of improving sleep, nourishing the stomach and kidneys, nourishing the heart and liver, clearing the lungs and reducing phlegm, clearing the liver and improving eyesight, and so on. However, the search results also mentioned some exaggerated cases about the effects of Yuqing Xiaoye Kuding tea, so these advertisements needed to be treated with caution. In short, Yuqing Xiaoye Kuding tea was considered a tea drink with a variety of health and medicinal values.
The price of Yuqing Kuding tea could not be determined based on the search results provided.
Yuqing Xiaoye Kuding tea was known as "green gold" and was a rare plant unique to Guizhou. It grew along the banks of the Wujiang River and in the Miaoling Mountains, and had the characteristics of cold and drought resistance. Yuqing Xiaoye Kuding tea was believed to have many effects, including replenishing qi, calming the nerves, lowering blood pressure, clearing heat and detoxification, strengthening the stomach, eliminating food stagnation, diuretics, and losing weight. It is rich in nutrients, such as 17 kinds of aa, Se, Mn, Mn, tea and so on. After testing by authoritative units, Yuqing Xiaoye Kuding tea also contained more than 70 kinds of compounds that were beneficial to human health. It had various effects such as lowering blood fat, lowering blood sugar, and anti-aging. The quality of Yu Qing's Xiaoye Kuding tea was excellent. The tea leaves were fragrant, the soup was green and bright, and the taste was slightly bitter and sweet. It was known as the finest tea and was a trustworthy good tea.